Blogs

Sorghum Flour

Sorghum Flour

White Sorghum Sorghum is a heirloom cereal grain that is gluten free and highly nutritious. Often sold as a blend with other gluten free flours, sorghum is an adaptable alternative...

Sorghum Flour

White Sorghum Sorghum is a heirloom cereal grain that is gluten free and highly nutritious. Often sold as a blend with other gluten free flours, sorghum is an adaptable alternative...

Buckwheat Flour

Buckwheat Flour

Buckwheat isn’t actually wheat at all—it’s a seed. Although buckwheat has fallen out of fashion in the west due to the rise of all-purpose white baking flours, buckwheat is still...

Buckwheat Flour

Buckwheat isn’t actually wheat at all—it’s a seed. Although buckwheat has fallen out of fashion in the west due to the rise of all-purpose white baking flours, buckwheat is still...

Lentil

Lentil

A member of the legume family, lentils have been harvested for thousands of years and were one of the first crops domesticated in the east. Today, lentils are a staple...

Lentil

A member of the legume family, lentils have been harvested for thousands of years and were one of the first crops domesticated in the east. Today, lentils are a staple...

Barley Flour

Barley Flour

Whole grain barley is one of the oldest heirloom grains cultivated for agriculture. Its use dates back as far as 10,000 years—a testament to how versatile and hardy the crop...

Barley Flour

Whole grain barley is one of the oldest heirloom grains cultivated for agriculture. Its use dates back as far as 10,000 years—a testament to how versatile and hardy the crop...

Black/Purple Corn Flour

Black/Purple Corn Flour

Despite its bizarre appearance, black/purple corn is the same species as the yellow corn we all know and love. Purple corn is a great source of immunity-boosting antioxidants and is...

Black/Purple Corn Flour

Despite its bizarre appearance, black/purple corn is the same species as the yellow corn we all know and love. Purple corn is a great source of immunity-boosting antioxidants and is...

Quinoa

Quinoa

Quinoa has been gaining popularity in the west due to its fantastic nutritional profile. Quinoa is a complete protein and 100 percent gluten free. Factor in its versatility across a...

Quinoa

Quinoa has been gaining popularity in the west due to its fantastic nutritional profile. Quinoa is a complete protein and 100 percent gluten free. Factor in its versatility across a...